There's something special about creating delicious treats with just a few simple ingredients. Today, we're sharing our delightful Flower Cookies, made with the rich, golden sweetness of Mānuka honey. Perfect for any occasion, these buttery cookies are as easy as they are delicious!
Ingredients:
- 125g Butter - For a rich and creamy texture.
- 2 1/2 Flour - To hold everything together.
- 1/4 cup Mānuka Honey - The star ingredient, adding natural sweetness.
Instructions:
- Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
- Mix the butter, flour, and Mānuka honey until smooth.
- Shape the dough using a flower-shaped cutter.
- Bake for 10-12 minutes, or until golden brown.
- Cool and enjoy the buttery goodness!
Perfect for Any Occasion
These Flower Cookies are great for parties, a fun activity with kids, or simply a sweet treat. Share your creations with us using the hashtag #FlowerCookieMagic and tag @KaiOraHoney.